Professional ovens for bakeries


Designed for those who love bread and baked goods. The range stands out for its sleek lines and robustness.

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Professional ovens for bakeries:
tradition, innovation, and energy efficiency

Since 1970, we have been dedicated to the design and production of professional ovens for bakeries, offering solutions tailored to the specific production needs of each business. Our experience allows us to create bakery ovens that ensure uniform and high-quality baking, enhancing every baked product, from artisanal bread to large industrial volumes.


Among our solutions, we also offer professional wood-fired ovens, perfect for those who want to maintain the authentic taste of tradition, combined with modern performance. Additionally, all our industrial professional ovens are designed with a particular focus on energy efficiency, ensuring a significant reduction in consumption without compromising quality.


By choosing a SaCar oven, you are assured of relying on a Made in Italy product that combines innovation, strength, and excellent results.

Modular bakery ovens for every need


The reliability, high performance, and modular structure of SaCar ovens provide a versatile solution suitable for all types of needs.


Thanks to our experience, we can supply professional bakery ovens that guarantee various types of baking, ensuring excellent results for both large-scale productions and small artisanal volumes.


Each oven is designed to integrate perfectly into the production processes of your business, optimising space, time, and energy consumption.


Our goal is to simplify your work, which is why we only make professional ovens that are simple and intuitive to use, even when incorporating the most advanced technologies. With SaCar, quality, innovation, and ease of use are always at the service of your bakery.

Anagramma Bread oven:
innovation and performance for baking

The Anagramma Bread oven represents excellence in the baking of bread and baked goods. Thanks to its advanced technology and meticulously designed features, this oven ensures uniform and optimal baking for every type of preparation, from artisanal bread to pastry products.


Designed to offer maximum energy efficiency, the Anagramma Bread oven is ideal for bakeries and bakeries seeking reliability and high performance. Its versatility makes it perfect for both artisanal and industrial productions, with the possibility of customising its configurations to meet specific needs. An innovative product, proudly Made in Italy.

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